Dessert, Recipe

Mini Donut Muffins

These mini donut muffins taste exactly like cinnamon sugar doughnut holes , but they aren’t made with doughnut batter. The Secret ingredient is nutmeg 😉

Ingredients :

For the batter you will need :

1/2 cup white sugar
1/4 cup margarine, melted
3/4 teaspoon ground nutmeg
1/2 cup milk
1 teaspoon baking powder
1 cup all-purpose flour

For the topping you will need :

1/4 cup butter melted
1/2 cup white sugar
1 teaspoon ground cinnamon

Method :

1.Preheat oven to 375 degrees F (190 degrees C). Grease 24 mini-muffin cups.

2.Mix 1/2 cup sugar, 1/4 cup butter, and nutmeg in a large bowl. Stir in the milk, then mix in the baking powder and flour until just combined. Fill the prepared mini muffin cups about half full.

3.Bake in the preheated oven until the tops are lightly golden, 15 to 20 minutes.

4.While muffins are baking, place 1/4 cup of melted butter in a bowl.

5.In a separate bowl, mix together 1/2 cup of sugar with the cinnamon. Remove muffins from their cups, dip each muffin in the melted butter, and roll in the sugar-cinnamon mixture. Let cool and serve.

These muffins are delightful ! I’m sure they will be one of your family favourites ❤
So take care and I hope you liked this amazing recipe .

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